Practical Design for Everyday Cooking
This open skillet features a wide, flat cooking surface and shallow sides for easy flipping and stirring. Ideal for high-heat tasks like searing meats, frying eggs, or browning vegetables.
Key Features
- Fast Heat Response: Distributes heat evenly to prevent hot spots when preheated properly.
- All-Stovetop Use: Works on gas, electric, and induction cooktops.
- Lightweight Maneuverability: Weighs 2.5 lbs for easy handling and tossing ingredients.
Common Uses
- Sear steaks, sauté greens, or crisp potatoes.
- Cook pancakes, grilled cheese, or stir-fry dishes.
Care & Maintenance
- Hand-wash with hot water and a soft brush; dry immediately.
- Lightly oil after drying to maintain surface integrity.
Weight: 2.5 lbs
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